SWEET STARTS
Scone & Fruit
Fresh-baked weekly scone, seasonal fruit
Belgian Waffle [GFO]
Browned butter, peach syrup, crème fraîche, candied pecans
Stuffed Croissant
Chocolate-hazelnut or lemon curd & whipped cream
FRESHIES
Bibb & Burrata Salad [GF]
Butter Bibb lettuce, local stone fruit, pickled cherries, Italian burrata, pistachios, champagne vinaigrette, pink peppercorn
Mushroom Crostini [GFO]
Sherry-marinated mixed mushrooms, grilled levain, shaved Manchego, charred lemon, red-veined sorrel
Patatas Bravas [GF]
Crispy potatoes, smoked paprika salt, garlic butter, aioli, bravas sauce, Fresno chiles
Veggie Flatbread
Romesco, spinach, Fontina, red onion marmalade, 6-minute eggs
WE GOT THE MEATS
Chicken Fried Steak [GF]
8 oz. triple-tenderized steak, house breading, Remedy Supply Co. red-eye gravy
Pork Belly Chilaquiles* [GF]
Hand-rolled taquitos, slow-roasted pork belly, salsa verde, avocado, crema, queso fresco
16 oz. Ham Steak [GF]
Bone-in ham steak, cast-iron seared, cowboy butter, honey mustard, frisée
Salmon Benedict
Crispy salmon cakes, poached eggs, lemon-caper hollandaise
Chili Crisp Chicken [GFO]
Crispy chicken, garlic aioli, apricot chutney
Peach & Chèvre Flatbread
Sourdough flatbread, bacon jam, grilled local peaches, Jollity Farm chèvre, arugula, garlic crisps, wildflower honey
KIDS
Kids Classic
Potato or half waffle, egg, bacon or ham. Served with milk, chocolate milk, orange juice, or apple juice
COFFEE & TEA
Drip
Americano
Espresso
Cortado
Cappuccino
Mocha
Latte
One & One
Affogato
Tea
COCKTAILS
Bloody Mary
Vodka, Hillmont Bloody Mary mix, pickled seasonal veggies
Aperol Spritz
Aperol, Ruffino Prosecco, lemon, soda
Hugo Spritz
Elderflower liqueur, Ruffino Prosecco, soda, mint
The Paddington
Gin, lemon, simple, Lillet, marmalade
Maple Old Fashioned
Bourbon, maple syrup, Angostura & orange bitters
Carajillo
Mezcal, Licor 43, espresso
Irish Coffee
Irish whiskey, Remedy coffee, sugar, sweet cream foam
Mimosas
By the Glass or Bottle
Hillmont x Mindscape Shenanigans Seltzer